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 Berres

Berres

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Keyword: Berres

Berres
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The winery "CH Berres" located in the municipality Ürzig (Bernkastel area) in the German wine-growing area Moselle . The family tree can be traced to the 16th Traced back centuries. With the 2004 vintage was the responsibility of Alfred Berres about the wine-making to his son Mark Berres in the 21st Generation of the family transfer. He studied viticulture and oenology in Geisenheim and ended it as a graduate engineer of viniculture (FH). During his training he spent a semester abroad in New Zealand winery Chardfarm. The vineyards cover 3.5 hectares of vineyards in the individual layers Goldwingert and Würzgarten (Ürzig), Mr. Berg and panel (earth), Hubertuslay (Kinheim) Monastery Mountain (single location, Germany) (Wehlen), and Kingdom of Heaven (Zeltingen). By 2005, the winery was a pure Riesling operation. Today, the vineyard to 90% Riesling and 10% are planted with Pinot Blanc. With the 2004 vintage on the full range of wines was STELVIN + Screw cap changed.

When the predicate wines the company's own quality limits at least 10 ° Oechsle above the legal minimum must weights. The wines were divided into several product lines with individual labels. The traditional line (vintages up to 2004) were largely attenuated by spontaneous fermentation in 1,000-liter oak barrels. From 2004, a number of investments in the processing of grapes and winemaking technology have been made. The grapes are hand-made paper since only be read into a system by tilting and moving. After gentle pressing and sedimentation the clear fermented musts are pumped into stainless steel tanks and cooled by a controlled fermentation. The line "Impulse", the estate wines, followed by the line "Kabinett, Spätlese and Auslese" from fully ripe grapes. The wines of the "exclusive line" come from selected berries, which in arduous manual labor of dried Botrytis be selected. These wines are in limited quantity filled almost exclusively in 0.375 liter bottles and sealed with a golden STELVIN + lock. It will also produce a sparkling wine and two flaschenvergorene sect.
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info code: 3.0.14468Enter.