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Campidano Tues Terralba DOC

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DOC (also briefly Terralba) for dry red wine in the Italian region (island) Sardinia the eponymous Campidano ditch. The area includes the municipalities of Arbus, Collinas, Gonnosfanadiga, Guspini Pabillonis, San Gavino Monreale, and Sardara Villanovaforru in the province of Cagliari, and the municipalities Baressa, Gonnoscodina, Gonnostramatza, Marrubiu, Masullas, Mogoro, Morgongiori, Palmas Arborea Pompu, San Nicolo d'Arcidano, Santa Giusta, Simala, Siris (the namesake) Terralba, Uras in the province of Oristano. The wine is made Bovale Sardo and / or Bovale di Spagna (80-100%), as well as any Greco Nero and / or Monica and / or blended Pascale di Cagliari (up to 20%).