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Eloro DOC

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   Eloro DOC      
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The most important grape varieties

DOC for dry red and rose wines in the Italian region (island) Sicily . The zone includes the towns of Noto, Pachino, Portopalo di Capo Passero and Rosolini in the province of Syracuse, and Ispica in the province of Ragusa. The varietal types Frappato and Nero d'Avola, have made at least 90% of Pignatello of at least 80% of each species exist, the rest can be approved varieties. Pachino is from the Nero d'Avola (80-100%), and Frappato and / or Pignatello (up to 20%) were produced. With two years of age (six months in barrel) he may reserve call. Rosso and Rosato Frappato be made and / or Nero d'Avola and / or Pignatello (90-100%), and any other approved varieties (up to 10%) blended.