Login
Permanent Sign
Subscribe to Newsletter
The newsletter is free. Your e-mail address will not be disclosed to third parties. You can unsubscribe at any time.
Information on Wein-Plus
Membership
RSS
Help
Social Networks
Jobs
Imprint
Press
About Wein-Plus
Privacy Policy
Partner Projects
Contact
This page in another language:

 Schillerwein

Schillerwein

Glossary term
|
Reports

Keyword: Schillerwein

Schillerwein

In the German region Württemberg common name for a Rotling the quality level at least QbA produced by blending of white and red grapes or their mash (but not the must or wine). It thus corresponds to a mixed set (the name Rose would not be permitted). Certain varieties are not required. There are different versions of the significance of the name. Among the most common one, that the name of Marbach in Swabia-born poet laureate Friedrich von Schiller was derived (1759-1805). This may be true but not because it was used centuries before Schiller's lifetime. Most likely it is derived from the dazzling color of the wine. This name must also be for quality sparkling wine. A quality semi-sparkling wine or b. A. are used when they were manufactured only from wine, called must, "Schiller wine" lead. Regarding the production of similar wines Baden rose gold (Baden), and Schieler (Saxony), in color Schilcher (Styria, Austria).

info code: 3.0.1024Enter.